Author: Admin

Manuka honey is produced by bees that pollinate the manuka bush. The nectar from the flowers is collected by the bees and converted into honey. The resulting honey contains more antioxidants than regular honey.
Honey has been used to treat a variety of ailments since ancient times. It wasn’t until the late 1800s that scientists discovered honey has natural antibacterial properties.
Honey protects the body from bacteria-caused damage. Some honeys also stimulate the production of special cells capable of repairing tissue damaged by infection. Manuka honey contains anti-inflammatory properties that can help relieve pain and inflammation.
Bee propolis is a resinous mixture produced by honey bees by combining their saliva and beeswax with exuded substances collected from tree buds, sap flows, and other botanical sources. Propolis color varies depending on what the bee collects from nature to make it, but bee propolis is typically a dark brown color.
Propolis is extremely important in the world of honey bees. They use it to fill in small cracks and gaps in the hive (larger gaps get filled with beeswax). This is critical because if these openings are not properly sealed, the hive could be invaded by dangerous invaders such as snakes and lizards.
Bee propolis has antibacterial, antiviral, anti-inflammatory, antifungal, and antibiotic properties that will kill any nasty floating germs and viruses while also providing essential the body with nutrients.

Benefits of Manuka Honey & Propolis :
• Its anti-inflammatory and antioxidant properties may aid in the treatment of chronic conditions such as high cholesterol, diabetes, heart disease, and brain disorders such as Parkinson’s, Alzheimer’s, and multiple sclerosis.
• In terms of skin health, it may help diabetic and acne wound healing.
• It may relieve coughs, sore throats, inflamed gums, and other periodontal conditions.
• It has the potential to improve digestive health and alleviate bacterial-related digestive disorders such as acid reflux, stomach ulcers, and stomach aches.

Fucoidan is a sulfated polysaccharide-based bioactive seaweed compound. A bioactive compound is a chemical that can be found in trace amounts in vegetables and certain foods. Fucoidan can be found in some types of brown seaweed and other sea creatures such as sea cucumbers and sea urchins.
Sulfated polysaccharides are the most common in the cell walls of brown seaweeds. Sulfated polysaccharides isolated from seaweeds have been shown to have a variety of health benefits, including immune system activation, antioxidant, anti-coagulant, UV protective, liver protective, anti-inflammatory, antimicrobial, and anti-cancer properties.
The extraction method and seaweed species are by far the two most important considerations when using fucoidan for skincare. This polysaccharide content varies between seaweed species. Fucoidan is best extracted from seaweeds that grow in intertidal zones and on the ocean’s surface in direct sunlight. This ingredient holds promise in the skincare industry because it has a chemical profile as diverse as the beneficial nutrients and vitamins it provides the skin. Fucoidan could be used as a completely natural anti-photoaging, enzyme inhibition, skin moisturizing and protection, UV protection, and/or skin immunity treatment with all of the benefits of superfood seaweed with more research and development.

Benefits Of Fucoidan for skin:
• Removes excess skin pigmentation.
• Refresh cells and Inside skin repairability.
• Improves various skin problems and protects your natural moisture. By maintaining skin hydration and preventing skin dryness, elasticity and tone immediately have amazing benefits.
• Protects the skin from harmful UV radiation and reduces Melanin formation that helps lighten skin.
• Protects the skin and forms a protective and anti-inflammatory barrier.
• Can reduce the appearance of fine lines.

Collagen is the body’s most abundant insoluble fibrous protein. Collagen is found in blood vessels, the cornea, and the teeth. Collagen is naturally found in animal flesh, such as chicken skin, pork skin, beef, and fish, which contain connective tissue. A variety of animal and plant foods, on the other hand, contain materials for collagen production in our own bodies.
Although the body can produce collagen, the production of collagen diminishes with age. Excessive sun exposure, smoking, excessive alcohol consumption, lack of sleep, exercise, and eating too much sugar and refined carbs all reduce collagen production.
Health benefits of collagen :

1. Healthy Skin
   Collagen has been shown to improve skin hydration, elasticity, wound healing, and anti-aging. It may also aid in wrinkle reduction. Consuming collagen can result in the formation of fibroblasts (or specialized cell clusters on the dermis) that aid in the growth of new cells. This aids in the replacement of dead skin with new, younger skin.
2. Increase Muscle Mass
   Aside from its importance in maintaining healthy skin, collagen is also an important component in the development of muscle tissue. Increasing collagen consumption can help to maintain and increase muscle mass.
   Collagen supplements may help people with sarcopenia, or the loss of muscle mass that occurs with age, according to research.
3. Relieve Joint Pain
   The risk of osteoarthritis increases as the amount of collagen in the body decreases with age. Several studies have shown that increasing collagen intake can reduce osteoarthritis symptoms as well as overall joint pain.
4. Healthy Bones
   Your bones are primarily composed of collagen, which provides structure and strength. Bone mass deteriorates with age in the same way that collagen does. This can lead to conditions like osteoporosis, which is defined by low bone density and an increased risk of bone fractures. Collagen consumption can stimulate bone formation while slowing bone loss.
5. Healthy Heart
   Blood vessel health is significantly influenced by collagen. In order to lower the risk of artery disease, consuming collagen may assist strengthen blood vessel walls. Lack of collagen can cause blood vessels to stiffen, weaken, or fracture. This can increase the risk of atherosclerosis, which causes heart attacks and strokes
6. Healthy Hair and Nails
   Collagen supplements may make nails stronger by reducing brittleness. Additionally, it might promote longer hair and nails. Keratin and structural lipids make up the majority of hair. It requires several kinds of amino acids in order to produce keratin. Proline, which is widely available in many collagen supplements, is actually the primary amino acid in keratin.

7. Healthy Gut
   L-glutamate, an amino acid found in collagen, helps the intestine by reducing oxidative stress and serving as a significant energy source for intestinal cell growth. Intestinal permeability, often known as leaky gut syndrome, can be treated with collagen supplements. It was discovered that gelatin tannate supplements naturally contain collagen to support anti-inflammatory reactions in the stomach.

Ginkgo biloba contains a high concentration of antioxidants, so it is useful in preventing and repairing damage to body cells caused by free radicals. Furthermore, ginkgo biloba has a blood-thinning effect that can improve blood flow throughout the body, including the brain.
Several studies have found that ginkgo biloba has a variety of health benefits, including:

1. Keep Your Brain Healthy

Ginkgo biloba has been shown to improve and increase blood flow to the brain, thereby preserving brain health. These effects make this herbal plant beneficial for maintaining and improving memory and concentration. Ginkgo biloba consumption can also lower the risk of developing senile dementia.

2. Improve Memory in Alzheimer’s Disease Patients

Alzheimer’s disease is currently incurable. However, some research suggests that taking ginkgo biloba supplements can help people with this disease improve their memory, concentration, and thinking skills, particularly the elderly.

3. Maintain Eye Health and Function

Ginkgo biloba contains antioxidants and active ingredients that can improve blood flow. Aside from being beneficial to brain health, ginkgo biloba is also beneficial to eye health and the prevention of eye diseases such as macular degeneration, glaucoma, and cataracts.

4. Increase Blood Flow
   Ginkgo biloba can improve blood flow by dilating blood vessels in the body. This effect is beneficial to heart and brain health, as well as lowering the risk of certain diseases such as cardiovascular disease and peripheral artery disease.

Apart from those already mentioned above, ginkgo biloba is also believed to have the following benefits:
a. Lowering high blood pressure
b. Relieves inflammation
c. Calms the mind and relieves anxiety
d. Relieves breast pain due to premenstrual syndrome (PMS)
e. Overcoming headaches and migraines
f. Inhibits the growth of cancer cells

Squalene is a natural compound that is commonly found in moisturizers and antioxidant supplements. Squalene supplements are created by extracting fish oil, specifically shark liver oil. Shark liver oil is one of the most common sources of squalene, which provides cells with the oxygen they require for proper metabolism and energy.

1. Guard against free radicals

Squalene contains high levels of antioxidants, which help to protect against free radicals, which cause cell damage and malfunction, resulting in chronic illnesses. The antioxidant properties of squalene actively transmit molecular oxygen throughout the human body to nourish cell metabolism, blood, and organs.

2. Improve Your Immune System
   Through the activation of white blood cells, squalene may help to strengthen our body’s immunity against tumors (T & B lymphocytes and macrophages). Squalene supplements are also known to help fight colds, viruses, and infections, thereby improving overall health and well-being.
3. Beneficial to Hair and Skin
   Squalene also has anti-aging properties because it restores the electron balance of the cells, making them healthy again.
   Squalane is known for its ability to fight skin damage and free radical destruction. The abundant antioxidant supply fights toxins while also increasing collagen levels in the skin, making it firmer and tighter. Antioxidants are necessary for our bodies to stay healthy and youthful, and they have anti-inflammatory properties that can help with skin conditions like acne and eczema.
   Squalene’s antioxidant levels aid in moisture regulation and oxygen delivery to the skin. Squalene helps to protect the skin from UV rays, dryness, and heat. It is useful for wound healing and is an excellent moisturizer, so it is widely used in cosmetics and personal care products.
   Squalene is also beneficial to hair growth, shine, and elasticity. Squalene can help to retain and replenish the natural softness and moisture of the hair and skin.

Propolis is produced from the sap of plants and is used by bees to cover or repair gaps in their hives. Since thousands of years ago, propolis has been used to treat wounds, and infections, and aid the recovery process in times of illness.

Propolis is a resinous substance produced by bees from basic ingredients taken from plant shoots. This substance is rich in flavonoid content, which is very good as an antioxidant, so it is often used to overcome several health problems. In addition, the composition of propolis can also vary depending on where the bees live and the plants they find.

Propolis is also said to have many healing-related properties, such as antimicrobial, antifungal, antiviral, anti-inflammatory, and antitumor. This drug is often processed into supplements or even into products that are applied directly to the skin. In addition, propolis is also sometimes found in nasal and throat sprays, and even mouthwashes.

1. Heals Wounds

One of the benefits of propolis is that it can help heal wounds on the body. It is mentioned that there are more than 300 compounds in propolis and most of them are in the form of polyphenols. This content is an antioxidant that can fight disease and damage to the body.

2. Gastrointestinal Disorders

Propolis is also useful in helping to overcome gastrointestinal disorders such as ulcerative colitis, gastrointestinal cancer, and ulcers. All the ingredients contained in propolis are very effective against pathogens, including the H. pylori bacteria.

3. Diabetics

Research shows that taking propolis for diabetics is effective in controlling blood sugar and affecting insulin levels or increasing insulin resistance.

4. Maintaining Oral Health

Propolis can also prevent the formation of calcium phosphate, which is the main ingredient of dental plaque. Propolis can also reduce the number of bacteria in saliva significantly in people with periodontitis or gum infections.

5. Maintaining Brain Health

Propolis may also support brain health. This is possible because propolis contains anti-inflammatory and antioxidant substances that can support the repair process of nerve and brain tissue.

In addition, propolis can also improve memory and reduce anxiety. Risk of dementia or dementia.

Lingzhi or Reishi mushroom is a type of mushroom that has been used as a traditional medicine in Asian countries for 2000 years. Listed as the oldest herbal mushrooms in the world, mushrooms are believed to have many health benefits. Lingzhi is described as a difficult-to-cook mushroom that has a hard structure and a bitter taste. Lingzhi mushrooms are divided into two parts, namely the fruiting body and the mycelium. This part of the mycelium is usually used as herbal medicine.
Lingzhi contains carbohydrates, fats, fiber, and proteins. This mushroom, whose Latin name is Ganoderma lucidum, also contains bioactive molecules of polysaccharides, peptidoglycans, and triterpenoids.

1. Anticancer
   Lingzhi is rich in fatty acids, amino acids, alkaloids, steroids, enzymes, triterpenoids, and polysaccharides. Triterpenoids and polysaccharides are compounds that contribute to the anti-cancer properties of Lingzhi mushrooms.
   Several clinical research studies found that many cancer cells were killed by this fungus. Other studies have shown that the Lingzhi mushroom can reduce the number and size of tumors in the colon and prevent colon and prostate cancer.
2. Lowers Blood Sugar and Fat Levels
   According to research, compounds in lingzhi mushrooms are believed to lower blood sugar levels in the body.
3. Boosts immunity
   Another benefit of Lingzhi is that it stimulates the immune system. One study claimed that compounds in lingzhi mushrooms can increase white blood cell activity to help fight infection and disease.
4. Fights Depression and Fatigue
   Not only does it boost immunity, but consuming Lingzhi mushrooms is also believed to be able to relieve depression and fatigue and improve the quality of life in people suffering from certain diseases.
5. Anti-Aging
   Study shows that there are several components in Lingzhi mushroom that are known to have anti-aging effects. These components are polysaccharides, triterpenes, peptides, and peptide polysaccharides. The antioxidant compounds contained in this mushroom are also able to protect the body’s cells from the effects of free radicals.
6. Heart Health
   Compounds that act as antioxidants in Ganoderma mushrooms may reduce the risk of narrowing of the arteries. Reishi extract also reduces damage to the cells lining blood vessels, reducing the risk of heart attack

Cordyceps is a medicinal mushroom with anti-inflammatory and antioxidant properties. Cordyceps has long been used in traditional Chinese medicine and is now available in the United States as a dietary supplement.

The genus Cordyceps contains 400 species, the vast majority of which are indigenous to Bhutan, China, Korea, Nepal, Thailand, and Vietnam. The most well-known medicinal species is Cordyceps sinensis (now known officially as Ophiocordyceps sinensis). The body of the mushroom is long and finger-like, and it is typically brown or orangish-brown in color.
Cordyceps is frequently promoted in alternative medicine as a natural energy booster. Supporters of cordyceps also claim that it can help with asthma, depression, diabetes, fatigue, high cholesterol, and upper respiratory tract infections.

Cordyceps increases libido, slows the aging process, and may also protect against cancer, according to some herbalists. Few of these claims are well supported by research.

Benefits of Cordyceps:

1.Improve physical ability
Cordyceps is thought to boost the body’s production of the molecule adenosine triphosphate (ATP), which is needed to supply energy to muscles.
This improves the body’s use of oxygen, especially during exercise.

2. Anti-aging treatment
   Cordyceps is considered a traditional Chinese anti-aging herb, and scientists are now proving this to be true. According to researchers, their antioxidant content may explain their anti-aging potential.
3. May Help Control Type 2 Diabetes
   Diabetes is a condition in which the body either does not produce insulin or becomes resistant to insulin. Insulin is a hormone that transports glucose into cells and converts it into energy.
   If the body doesn’t make enough insulin or doesn’t respond well, glucose doesn’t get into the cells and stays in the blood. Too much glucose in your blood can lead to serious health problems over time.
   Cordyceps helps control blood sugar levels by mimicking the action of insulin. Cordyceps has been shown to lower blood sugar levels in several studies on diabetic mice.

A hiatal hernia, a stomach defect, is a common cause of acid reflux disease. This happens when the upper stomach and LES move over the diaphragm, a muscle that connects the stomach to the chest. Normally, the diaphragm helps retain stomach acid. However, if you have a hiatus hernia, the acid can go back into the esophagus and cause acid reflux symptoms.
These are other common risk factors for acid reflux disease:
• Eat large meals or lie down immediately after a meal
• Being overweight or obese
• Eat a heavy meal and lie on your back or bend over at the waist
• Have a snack before bedtime
• Eat citrus fruits, tomatoes, chocolate, mint, garlic, onions, or spicy or fatty foods
• Drink alcohol, soda, coffee or tea
• Smoking
• Pregnant
• Taking aspirin, ibuprofen
Consuming manuka honey can be beneficial for reducing stomach acid and balancing the digestive system. This is because small intestine bacterial overgrowth (SIBO), acid reflux, and stomach acid can all interact with one another. Manuka honey is known to contain antibiotics that are efficacious as a medicine for diseases caused by bacteria.
There are several studies that examine the efficacy of honey as a remedy for acid reflux disease. One of them was published in the Indian Journal of Medical Research.

1. The results of the study found that the antioxidant content in honey is thought to be able to ward off free radicals that damage the cells lining the gastrointestinal tract. Damage to gastrointestinal cells is one of the factors that cause reflux, namely the condition of rising gastric contents, in the form of food, drinks, and gastric acid fluids.
2. Research has also found that the benefits of honey for stomach acid are believed to reduce inflammation in the esophagus.
3. The thick texture of honey can help coat the mucous membrane of the esophagus. This property is thought to be able to help relieve your esophagus when stomach acid disease recurs.
4. According to research published in British Medical Research, the thick texture of honey is also thought to prevent gastric contents from rising.
   Consumption of about 1 teaspoon of honey every day is enough to relieve symptoms of stomach acid. You can mix honey with a glass of warm water or tea.
   Although research is still limited, honey consumption is still considered a safe and effective way to relieve stomach acid symptoms.

1) Ligustrum lucidum

The berries of the sleek privet tree, Ligustrum lucidum, have an extended records of use in Traditional Chinese Herbal Medicine as a herb that helps “tonify the yin.” This expression cannot be completely defined without entering the theoretical framework of Traditional Chinese Medicine, but it can be said loosely to suggest a strengthening effect on positive body components, specifically the kidneys and liver. Lucidum ligustrum fruit is used in natural combinations (Traditional Chinese Herbal Medicine rarely uses single-herb preparations) to support within the control of illnesses such as greying hair, hair loss, ringing within the ear, and treating vertigo.

2) Prostrate Eclipta
Eclipta prostrata is a plant belonging to the Asteraceae family that grows abundantly in the tropics and is used successfully in Ayurvedic medicine (one of the oldest and maximum famend machine of medicinal drug). Because of its effective liver tonifying activity, Eclipta prostrata is a first-rate recognized herb in Ayurvedic Medicine for balding and premature greying of hair.
Eclipta prostrata is a well-known Ayurvedic herb that is said to promote hair growth. This herb extract and minoxidil 2% solution were evaluated on the shaved denuded pores and skin of albino rats. On treatment with the extracts, hair growth initation time was drastically reduced to half, and quantitative evaluation of hair growth revealed a greater number of hair follicles in anagenic section in comparison to minoxidil.

3) Rehmannia glutinosa (root)

One of the 50 essential herbs used in Traditional Chinese Medicine is Rehmannia glutinosa. Rehmannia glutinosa is a perennial herb with reddish-violet plant life local to China, Japan and Korea. Chinese Foxglove is a common name for this plant. The root of Rehmannia glutinosa is used medicinally in Oriental medicine to replenish vitality, strengthen the liver, kidney, and coronary heart, and to treat a variety of illnesses. It’s included in the Hair Restore AdvancedTM components to enhance the synergistic effects of the main tonic herbs, Ligustrum lucidum and Eclipta prostrata.

4) Vitamins and minerals

The nutrients and minerals in Hair Restore AdvancedTM nourish the hair and provide building blocks that beautify the moves of the specialized herbs. Hair Restore AdvancedTM contains a unique combination of nutrients and minerals such as Biotin, Pantothenic acid (Vit B5), Inositol, Pyridoxine (Vit B6), and Zinc, all of which have been scientifically proven to help the growth of healthy hair.